I am usually a fairly sensible person. Well, sometimes at least. When I book a trip it’s usually months (often a year) in advance and I research and plan everything to the nth degree because I am a control freak. On Wednesday morning I was chatting with the girls at work about their travel plans this year. I thought “I’d really love to see Vietnam”. After a bit of quick Googling it turned out April and October were the best months to travel, weather-wise. I mulled this idea over in my head and went home. Whilst casually browsing the Qantas website at home before my dinner date to see what I could do with my abundant Frequent Flyer points, the sensible part in my brain snapped and I booked flights. Just like that. And I leave in a month. Wonderful!
Vietnam ticked all the boxes of the perfect travel destination – I wanted to see somewhere new, I needed something affordable and I wanted the destination to be under 9 hours from Australia as I only have 2 1/2 weeks annual leave. Plus I am fascinated by the breathtaking natural sights, the culture and most of all THE FOOD.
So please, dear internet, give me your Vietnam suggestions! I don’t have the time to research this country as thoroughly as I’d like before I leave so please share with me your favourite experiences, foods, sights and any dos or don’ts. I also have a few nights at the end of my trip in Hong Kong so any additional suggestions will be more than welcome!
Where are you off to next?
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