It’s February and I am getting excited about that special day looming in the near future. No I’m not talking about Valentine’s Day, or ever Chinese New Year. I am talking about World Nutella Day! The founders of World Nutella Day, which falls on 5 February, describe Nutella as more than just a “chocolaty hazelnut spread,” it is a way of life. Want to get in on the act and help celebrate the joy of Nutella? Here are some recipe suggestions:
A super simple and delicious recipe featuring buttery cookies with a huge dollop of Nutella in the middle. Heaven.
You can also stuff the Nutella inside the cookie for a nice surprise!
This cake combines the flavours of Nutella – chocolate and hazelnuts, a decadent Nutella buttercream, and Nutella’s best friend, Ferrero Rocher!
Bake these delicious Devil’s Food Cupcakes, and substitute the chocolate ganache for this Nutella Buttercream. Thank me later.
And what am I baking this year for World Nutella Day? Well, here’s a teaser:
Hell. Yes. Stay tuned on Tuesday 5th February for proper photos and the recipe!
Leave a comment
I recently tried a coconut macaroon at Lorraine’s Patisserie and fell in love – it was so light and full of crunchy coconut. Heaven. (And before you ask, I am [...]
Designing the visual identity for a sweets company would be my idea of a dream job, combining 2 of my greatest loves – design and food! Here are 2 great projects [...]
Hey guys! I got a huge response from readers from a new gluten and dairy-free Nutella recipe I shared on Instagram and Facebook (recipe up next week) and it got [...]
- Happy Easter everyone! I made psychedelic white choc Easter bark with popping candy and edible… http://t.co/pNPv6P30lU - posted on 20/04/2014 13:35:47
- CUPCAKE #SELFIE thanks Alana @bananaparty - posted on 20/04/2014 12:14:37
- Goddamn, @bananaparty just cooked cooksuck and I bone marrow, garlic bread and a pleb salad. I'm… http://t.co/vfRCOJ7DCj - posted on 19/04/2014 16:13:35