My love for full fat, creamy, sugary treats is well known. While I tend to eat quite healthily most of the time, when it comes to baking desserts I like to indulge. Recently,…
Biscuits/Cookies
-
-
Is there any thing better in life than a freshly baked choc chip cookie adorned with a sprinkle of sea salt? How about stuffing it with Nutella? This just may be my…
-
I love using dried fruit in baking for an easy and quick dose of flavour and texture. Cranberries add an extra layer of tartness to any dessert, which is why I love…
-
It seems it is indeed possible to improve on perfection. I’ve been making my delicious Choc Chip Cookie recipe for years now, but the other day I wondered if I could make…
-
I was very excited to hear this month’s Sweet Adventures Blog Hop theme was COOKIE MONSTER and hosted by Sophie from The Sticky and Sweet. I love cookies (or biscuits as they’re more often…
-
I was craving cookies over the rainy weekend and wanted to jazz up my standard chocolate chip cookie recipe. I found some Nestle caramel chips in the supermarket and thought a salted…
-
I hope you’ve all had a wonderful and chocolate-filled Easter break! My addiction to cookie cutters is getting worse and after stumbling upon some bunny shaped ones in a variety store, I…
-
I have made these cookies 3 times in the past 2 weeks due to popular demand! In fact a guy in my class declared them “the best cookie I have ever eaten”…
-
These buttery biscuits covered with sesame seeds and smothered in dulce de leche are a real treat! You make a bit of a mess eating them, but that’s half the fun :)…
-
Ah the humble choc chip cookie. So popular, yet often done so badly. This recipe I use is the best one I have found – the high ratio of brown sugar ensures…
-
I have a confession to make. I am allergic to almonds – yes that’s right, that delicious nut frequently used in baking. I can eat any other nut except almonds – and…
-
ANZAC Day falls on the 25th April and is celebrated by both Australia and New Zealand to honour members of the Australia and New Zealand Army Corps who fought in Gallipoli during…
-
I love this gingerbread recipe and bake it regularly. It’s not dry like most gingerbread I have tried and is incredibly moreish. Don’t be afraid to steer away from the traditional gingerbread…
-
Happy World Nutella Day! Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso declare Saturday, February 5th World Nutella Day 2011 – a day to celebrate, to get creative with, and most importantly,…