Chocolate Crackles are one of those nostalgic childhood treats that made a regular appearance at Australian birthday parties when I was young. For my overseas readers, a Chocolate Crackle is made of rice bubbles, vegetable…
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Chilled Desserts
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Nothing says Christmas quite like eggnog, wouldn’t you agree? You can’t beat the taste and texture of homemade eggnog. And with just a handful of ingredients, this recipe is quick and easy…
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Hi! I’m Bec from Dancing Through Sunday where brunch recipes rule and recently, I was mad enough to make a frozen dessert in the hight of a freezing winter! It was still…
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This is the perfect recipe to make when you want an easy and quick dessert. Or if a vegan or dairy/gluten-intolerant friend drops by for dinner. Or if you’re feeling hot and…
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Those of you who are familiar with my baking know I am pretty heavy handed with the butter, sugar, eggs and flour. But I LOVE getting creative in the kitchen, and have…
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Popsicle mania seems to have swept the internet recently and I’ve seen all sorts of wonderful concoctions being whipped up. I was speaking with the lovely Erika recently over a cocktail (or three) and…
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I’ve always wanted to try and make my own ice cream, and have had limited success with no-churn ice creams and sorbets. But the texture was always not quite right, and I…
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This month’s theme for the Sweet Adventures Blog Hop is Berry Nice to Meet you – berries! This theme has gotten me very excited for spring and thinking about tarts piled high with fresh…