After last year’s slightly traumatic Sweet Swap (I ruined my sweets 3 times in a row), I wasn’t sure if I’d sign up to The Sweet Swap again. But let’s be honest,…
Slices/Pies/Tarts
-
-
Happy World Nutella Day everyone! February 5th is the day the internet likes to celebrate this amazing spread. Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso declare today a day to celebrate, to get creative…
-
I’ve never actually tried a Blondie before I made this recipe and curiosity finally got the better of me. What is a Blondie, I hear you ask? It’s like a Brownie in shape and texture,…
-
This bittersweet dark chocolate mocha tart is rich in flavour and texture and perfectly contrasts with the buttery French pastry used in the tart. I first came across this unique way to…
-
I love recipes passed down from generation to generation and was recently sent this beautiful old recipe for passionfruit slice by a friend from his Mum. Since most of my recipes are…
-
This month’s theme for the Sweet Adventures Blog Hop is PIE, something I don’t often make as I usually get distracted by cupcakes or cookies. Peanut butter chocolate pie, apple cobbler and pumpkin pie…
-
To be perfectly honest this fudge is so easy to make it’s almost embarrassing! If I need to make a treat that is super easy and delicious this recipe is always high…
-
Last time my boyfriend had a birthday party I offered to make him a deliciously decadent cake. I wanted to go all out to help him celebrate. But I was politely rebuffed…
-
I don’t bother to order brownies when out anymore, they all pale in comparison to these amazingly rich, fudgey, heavenly brownies. Enjoy!…