During a recent trip to Hanoi in the north of Vietnam, I lost count of the amount of people telling me to “try the egg coffee!” Egg… coffee? I know, I had the same…
coffee
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Combine a crisp cookie and a fudgey chocolate brownie and what do you get? A brookie! This delicious hybrid dessert is quite possibly my new favourite thing to bake (and eat) right now, and…
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Chocolate and coffee has to be one of my favourite flavour combinations, which is probably why I love tiramisu so much. I wanted to create an easy, no bake recipe featuring these flavours, partially…
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I was recently asked by Moccona Coffee to develop a recipe for them for the relaunch of their website. They wanted me to create something that involved 2 of my favourite things in life… coffee…
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I must admit when I first bought my donut maker, I thought I’d use it once and then stash it away in storage like the rest of my novelty food machines. But…
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This bittersweet dark chocolate mocha tart is rich in flavour and texture and perfectly contrasts with the buttery French pastry used in the tart. I first came across this unique way to…