This Bunny Cream Tart features layers of shortbread and white chocolate ganache and is topped with Easter eggs, sugar flowers and fresh flowers. It’s the perfect way to celebrate Easter!…
Browsing Tag
Easter
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Pretty much as soon as Christmas is over, a wild assortment of Easter Eggs fill the supermarket shelves. From Reese’s Peanut Butter Eggs and Oreo Cookies and Cream Eggs to the classic…
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Satisfy your cake craving in minutes, with a fun Easter spin on a delicious Malted Chocolate Mug cake whipped up in the microwave!…
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If you’re looking to satisfy both your brownie & cookie cravings, then boy do I have the perfect recipe for you! A brookie is basically the love child of a brownie and…
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What’s better than a richly dark chocolate cake that you can whip up in the microwave in a matter of minutes? How about one filled with a melted, gooey Cadbury Creme Egg?…
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Chocolate is one of my favourite foods, so it makes sense that Easter is one of my favourite holidays, right? I’m honestly not sure how it’s already mid-March (2017 is rushing by…
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Easter has to be one of my favourite holidays as it not only encourages eating a lot of chocolate and hot cross buns (my favourite), but we get an extended long weekend…
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It isn’t really Easter until you’ve devoured your bodyweight in Cadbury Creme Eggs, am I right?! And since it’s the time of year to indulge, why not stuff them inside some decadently…
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Oh Easter, how I love you so! I am well and truly in the festive spirit and wanted to bake a magical holiday-themed cake to celebrate. I’ve been wanting to create a Pocky…
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Today I am thrilled to have my baking partner in crime, Lucy from Bake Play Smile, share with you an Easter recipe she created just for Love Swah! Combining 2 of my…
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This is a super easy and fun Easter recipe that makes a great present. It was my first time marbling chocolate and I must admit I over mixed it in excitement and…
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I LOVE Hot Cross Buns, it’s definitely one of the highlights of Easter for me. And I’m not one of those Hot Cross Bun purists either – choc chip, caramel, dried fruit,…
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I recently tried a coconut macaroon at Lorraine’s Patisserie and fell in love – it was so light and full of crunchy coconut. Heaven. (And before you ask, I am not talking…
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I wanted to make a festive cupcake to celebrate Easter that combined Easter eggs and my current craving for chocolate and peanut butter. I settled on a chocolate cupcake with peanut butter…