I love using fresh fruit in my baking, not only for the intense fruity flavour, but for the gorgeous colour it naturally tints anything it touches. I had a bunch of leftover…
Browsing Tag
raspberry
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It’s coming into Summer here in Australia which means berries are plentiful and cheap. I wanted to create a donut that was light and fruity and smelt like summer – so the…
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Hi! I’m Bec from Dancing Through Sunday where brunch recipes rule and recently, I was mad enough to make a frozen dessert in the hight of a freezing winter! It was still…
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I was asked to create some cupcakes for a friend’s 30th that “weren’t too sweet”, and after ignoring her boring request of vanilla (sorry) I knew something featuring berries was the way…
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Those of you who are familiar with my baking know I am pretty heavy handed with the butter, sugar, eggs and flour. But I LOVE getting creative in the kitchen, and have…
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This month’s theme for the Sweet Adventures Blog Hop is Berry Nice to Meet you – berries! This theme has gotten me very excited for spring and thinking about tarts piled high with fresh…