I’ve always been intrigued but a little threatened by Ombré cakes, but when JJ from 84th and 3rd announced a new SABH challenge for Ombré, I knew I had to step up…
Sweet adventures blog hop
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I love reminiscing about the childhood treats from my youth – fairy bread, chocolate crackles, Australian Women’s Weekly Birthday Cakes, honey joys and more. This month’s Sweet Adventures Blog Hop is hosted by…
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Popsicle mania seems to have swept the internet recently and I’ve seen all sorts of wonderful concoctions being whipped up. I was speaking with the lovely Erika recently over a cocktail (or three) and…
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I was super excited when I found out that this month’s Sweet Adventures Blog Hop was truffle themed! No, not that delicious smelling mushroom, but a ganache-filled chocolate treat. My mind whirred…
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I wanted to create a dessert that echoed the beloved cookies and cream flavour combination and with this month’s Sweet Adventure’s Blog Hop being cheese-themed, I knew a cookies ‘n’ cream cheesecake was the…
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Hello from America! I am writing this post in quite the jet lagged haze, so please excuse if I stop making sense. I was excited to find out that this month’s Sweet…
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I was very excited to hear this month’s Sweet Adventures Blog Hop theme was COOKIE MONSTER and hosted by Sophie from The Sticky and Sweet. I love cookies (or biscuits as they’re more often…
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This is my first time hosting the Sweet Adventures Blog Hop and I wanted to set a challenge that was both fun and encouraged your imagination to run wild. I’ve always been a…
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By now we’ve all pretty much heard of the Cronut™. The croissant/donut hybrid created in New York by chef Dominique Ansel that has seen people queuing up from before 5am in the morning…
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Autumn is settling in to Sydney and bringing with it a delicious array of seasonal fruits, vegetables and nuts. This month’s Sweet Adventure’s Blog Hop focuses on seasonal produce and gave me…
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This month’s Sweet Adventure’s Blog Hop theme is cocktail party! I have been wanting to try and make a champagne cupcake lately and thought this would be the perfect opportunity. I used champagne…
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After returning from a wonderful holiday in Vietnam I had a new found appreciation for tropical fruits. I was constantly snacking on a variety of fresh pineapple, dragon fruit and lychees and drinking…
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This month’s SABH is of course Christmas themed – Sweets for Santa! One of my favourite combinations is strawberry and chocolate (as seen here), and I loved the idea of individual brownie…
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This month’s theme on SABH is Cake & Three Veg. I toyed with the idea of a chocolate-beetroot cake or a chocolate and avocado mousse but after eying off the lonely carrots rattling…
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I love high tea and have blogged about it here and here. The idea of spending an afternoon with your girlfriends sampling an array of sandwiches, scones and pastries whilst sipping on…
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This month’s theme for the Sweet Adventures Blog Hop is Berry Nice to Meet you – berries! This theme has gotten me very excited for spring and thinking about tarts piled high with fresh…