Ingredients
- 2 tbsp unsweetened cocoa powder
- 1-2 tbsp icing sugar depending on how sweet you like it
- 20 g good quality dark chocolate chopped finely
- 250 ml milk
- 1 tsp Kahlua
- 1 tsp Frangelico
Instructions
- Add cocoa powder and icing sugar to 250ml of milk and microwave on medium high for 1-2 minutes.
- Add in finely chopped dark chocolate, Kahlua and Frangelico and stir until combined.
- Top with an extra dusting of hot chocolate mix, or add some whipped cream for a more indulgent twist.