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Choc Chip Cookies

5 from 1 vote
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Prep Time: 10 minutes
Cook Time: 14 minutes
Total Time: 24 minutes
Servings: 20
Author: Swah

Ingredients

  • 140 g butter room temperature
  • 1 cup brown sugar
  • 2 tbsp caster sugar
  • 1 egg room temperature
  • 1 tsp vanilla extract
  • 1 1/2 cups plain flour
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 250 g chocolate chips

Instructions

  • Preheat oven to 170°C. Cream the butter and sugars for at least 5 minutes until the mixture becomes light and fluffy.
  • Add the egg and vanilla extract and beat well.
  • Add choc chips, flour, baking soda and baking powder. Beat on low speed until just combined (don't overwork the mixture or it can become tough).
  • Dollop tablespoon sized balls of cookie dough onto lined baking trays. I usually put 5 cookies on each of my 4 trays as these babies spread.
  • Bake until cookies are golden around the edges, around 12-14 minutes.