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Goats Cheese and Strawberry Tarts

Swah
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Servings 9

Ingredients
  

  • 1 sheet of store bought puff pastry thawed
  • 120 g soft goats cheese
  • 1 punnet of strawberries sliced thinly
  • 1 tbsp raw sugar
  • 1 tsp honey
  • 1 tsp balsamic vinegar

Instructions
 

  • Preheat oven to 180°C.
  • Cut the puff pastry into 9 even squares (8 x 8 cm) and divide them on 2 baking trays lined with baking paper.
  • Spread a teaspoon per tart of soft goats cheese onto each square, leaving approximately a 1cm border around the edge.
  • Top each tart with several sliced strawberries and sprinkle with raw sugar.
  • Bake in the oven for 15-18 minutes or until the edges are nicely browned.
  • Mix honey and balsamic vinegar together in a small dish and microwave for 10-20 seconds in the microwave until runny.
  • Pour a small amount of the glaze over each tart and then serve immediately.