Go Back

Banana and Nutella Swirl Muffins

Have old bananas and don't want to make banana bread for the millionth time? Try these muffins, with the added bonus of Nutella!
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Dessert
Servings 12


  • 1 1/2 cups plain flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 3 large bananas mashed
  • 3/4 cup brown sugar
  • 1 egg
  • 80 g butter melted
  • 1/2 cup Nutella


  • Preheat oven to 170°C. Line 12 muffin tins with cupcake papers.
  • Sift together flour, baking powder, baking soda, and cinnamon; set aside.
  • In a large bowl, combine the bananas, brown sugar, egg, and melted butter.
  • Stir in the flour mixture, and mix until smooth. Scoop into muffin pans.
  • Add a generous dab of Nutella to the top of each muffin and swirl the top using a toothpick.
  • Bake the muffins for 20 to 25 minutes until lightly golden
  • Enjoy!