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Banana and Nutella Swirl Muffins

Have old bananas and don't want to make banana bread for the millionth time? Try these muffins, with the added bonus of Nutella!
5 from 1 vote
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Course: Dessert
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 12
Author: Swah


  • 1 1/2 cups plain flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 3 large bananas mashed
  • 3/4 cup brown sugar
  • 1 egg
  • 80 g butter melted
  • 1/2 cup Nutella


  • Preheat oven to 170°C. Line 12 muffin tins with cupcake papers.
  • Sift together flour, baking powder, baking soda, and cinnamon; set aside.
  • In a large bowl, combine the bananas, brown sugar, egg, and melted butter.
  • Stir in the flour mixture, and mix until smooth. Scoop into muffin pans.
  • Add a generous dab of Nutella to the top of each muffin and swirl the top using a toothpick.
  • Bake the muffins for 20 to 25 minutes until lightly golden
  • Enjoy!